Our delicious whole-muscle boneless ham is naturally smoked and ready-to-eat! Available whole, in 1/4s and 1/3's.
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PORK, WATER, SALT, DEXTROSE, BROWN SUGAR, GRANULATED MAPLE SYRUP, SPICES, SODIUM PHOSPHATE, SODIUM NITRITE, SODIUM ERYTHORBATE, NATURAL WOOD SMOKE
Preheat oven to 325° (165° C). Remove all packaging material. heat for 20 minutes per pound or until product reaches 160° F(70° C).